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Analysis of Free Amino Acids and Derivatives of Red Cabbage Extracts as a Material for Beauty Cosmetics

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KMID : 1161820230070020017
Á¤¼­ÇÏ ( Jeong Seo-Ha ) - Comme Beauty & Hair Salon

À̱ٱ¤ ( Lee Keun-Kwang ) - Koguryeo College Department of Beauty Tourism Welfare

Abstract

ºäƼ¹Ì¿ë ±â´É¼º È­ÀåÇ° ¼ÒÀç·Î¼­ Àû¾ç¹èÃß ÀÙÀÇ ¿­¼ö¿Í 80% EtOH ÃßÃâ¹°ÀÇ À¯¸®¾Æ¹Ì³ë»ê°ú ´Ü¹éÁú ºñ ±¸¼º ¾Æ¹Ì³ë»ê À¯µµÃ¼ÀÇ Á¶¼º ¹× ÇÔ·®À» ºÐ¼®ÇÏ¿´´Ù. ¿­¼ö ÃßÃâ¹°ÀÇ À¯¸®¾Æ¹Ì³ë»êÀº ÃÑ 14Á¾ÀÌ ºÐ¸®µÇ¾ú°í, ÃÑ 38.37 mg/g À̾úÀ¸¸ç, ÀÌÁß prolineÀÌ 24.6 mg/gÀ¸·Î °¡Àå ¸¹¾Ò´Ù. ¶ÇÇÑ Çʼö ¾Æ¹Ì³ë»êÀº 6Á¾ÀÌ ºÐ¸®µÇ ¾ú°í, ÃÑ ÇÔ·®Àº 3.66 mg/g À̾úÀ¸¸ç, ÀÌÁß valineÀÌ 1.59 mg/gÀ¸·Î °¡Àå ¸¹¾Ò´Ù. 80% EtOHÃßÃâ¹°ÀÇ À¯¸®¾Æ¹Ì³ë»êÀº ÃÑ 13Á¾ÀÌ ºÐ¸®µÇ¾ú°í, ÃÑ 17.92 mg/g À̾ú À¸¸ç, ÀÌÁß prolineÀÌ 10.96 mg/gÀ¸·Î °¡Àå ¸¹¾Ò´Ù. Çʼö ¾Æ¹Ì³ë»êÀº 5Á¾ÀÌ ºÐ¸® µÇ¾ú°í, ÃÑ ÇÔ·®Àº 1.50 mg/g À̾úÀ¸¸ç, ÀÌÁß valineÀÌ 0.56 mg/gÀ¸·Î °¡Àå ¸¹¾Ò ´Ù. ¶ÇÇÑ ¿­¼ö ÃßÃâ¹°ÀÇ ºñ ±¸¼º ´Ü¹éÁú ¾Æ¹Ì³ë»ê À¯µµÃ¼´Â ÃÑ 4Á¾ÀÌ ºÐ¸®µÇ¾ú°í, ÃÑ 1.59 mg/g À̾úÀ¸¸ç, ÀÌÁß ?-Aminobutyric acid°¡ 0.99 mg/gÀ¸·Î °¡Àå ¸¹¾Ò ´Ù. 80% EtOH ÃßÃâ¹°ÀÇ °æ¿ì, ÃÑ 2Á¾ÀÌ ºÐ¸®µÇ¾ú°í, ÃÑ 1.66 mg/g À̾úÀ¸¸ç, ÀÌ Áß ammonia°¡ 0.96 mg/gÀ¸·Î °¡Àå ¸¹¾Ò´Ù. µû¶ó¼­ ÀÌ¿Í °°Àº °á°ú·Î º¼ ¶§, Àû ¾ç¹èÃß ÀÙÀÇ ¿­¼ö¿Í 80% EtOH ÃßÃâ¹°Àº ÇÇºÎ¿Í Çì¾î°ü¸® µîÀÇ ¹Ì¿ë ±â´É¼ºÈ­Àå Ç° ¼ÒÀç·Îµµ È°¿ë °¡´É¼ºÀÌ ÀÖÀ» °ÍÀ¸·Î »ç·áµÇ¸ç, ¶ÇÇÑ ÀÌÀÇ °á°ú´Â ÀÌ ºÐ¾ß ¿¬ ±¸¿¡ µû¸¥ ±âÃÊÀÚ·á·Î È°¿ë µÉ ¼ö ÀÖÀ» °ÍÀ¸·Î »ç·áµÈ´Ù.

As a beauty functional cosmetic material, the composition and content of free amino acids and non-protein amino acid derivatives in hot water and 80% EtOH extracts of red cabbage leaf were analyzed. A total of 14 free amino acids from the hot water extract were isolated, and the total was 38.37 mg/g, of which proline was the most at 24.6 mg/g. In addition, 6 types of essential amino acids were detected, and the total content was 3.66 mg/g, among which valine was the most at 1.59 mg/g. A total of 13 types of free amino acids were isolated from the 80% EtOH extract, with a total of 17.92 mg/g, of which proline was the most common at 10.96 mg/g. Five essential amino acids were detected, and the total content was 1.50 mg/g, of which valine was the most abundant at 0.56 mg/g. In addition, a total of 4 types of non-protein amino acid derivatives of the hot water extract were isolated, with a total of 1.59 mg/g, of which ?-Aminobutyric acid was the most common at 0.99 mg/g. In the case of 80% EtOH extract, a total of 2 species were isolated, and the total was 1.66 mg/g, and among them, ammonia was the most common at 0.96 mg/g. Therefore, in view of these results, it is believed that the red cabbage leaf hot water and 80% EtOH extract can be used as beauty care functional cosmetic materials for skin and hair care et al., and the results can be used as basic data for research in this field.
KeyWords
Àû¾ç¹èÃß ÃßÃâ¹°, À¯¸®¾Æ¹Ì³ë»ê, ´Ü¹éÁú ºñ±¸¼º ¾Æ¹Ì³ë»ê À¯µµÃ¼, Á¶¼º ¹× ÇÔ·®, ºäƼ¹Ì¿ë ±â´É¼ºÈ­ÀåÇ° ¼ÒÀç
Red cabbage extracts, free amino acids, non-protein amino acid derivatives, composition and contents, skin and hair care beauty functional cosmetic material
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ÇмúÁøÈïÀç´Ü(KCI)